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45/KG 32/KG

Hamachi (Yellow Tail)

Wild/Farm:          Farm
Weight:               4-5kg/pc
Season:             Year round
Fat Rate:         

SKU: 8882. Category: , , , .

Product Description


Characteristics:  Hamachi is the most consistent and reliable fish to use all year around. Hamachi is technically a farmed yellowtail; with the same fantastic flavor and rich, luxurious texture due to a nice high fat content but with more dependable availability than it’s wild counterpart. Raw, the fish has a lovely, firm texture; seared, it becomes buttery and practically melts in your mouth.

SEARED HAMACHI

Ingredients:
Two 3/4 inch thick Hamachi steaks
For the marinade:
2 tbsps sesame oil

1 tbsp mirin (you may substitute with sugar)
2 tbsps light soy sauce
1 tsp lemon juice
1 tbsp fresh ginger juice (or just use grated ginger)

1 tsp sake
2-3 cloves minced garlic
Cooking Method:
1. Marinade the steaks in the ingredients above for at least 1 hour.

2. Add a small amount of cooking oil in a non-stick pan.

3. Sear the tuna steaks for about 1 minute on each side. You may sear a little longer if you want your tuna steak less rare. Serve immediately with rice or with a salad.

 

Additional Information

Weight Approx 4-5 g

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